Tomatoes from the Isle of Wight have been soaking up the sun and are nothing short of phenomenal at the moment; the large vine tomatoes are rich and juicy and the cherry tomatoes super sweet, even more so if you roast them. And of course they make the ultimate companion to fresh basil, which we… Read More »
Veg news 12th July
It’s all about courgettes – they are our veg of the month. The sunshine has pumped up the volume of production. Our offer comprises mainly Northwest growers: Glebelands (Sale), Ward & Thompson and Libby Flintoff (both Lancashire). So whatever your method: griddle, BBQ, spiralising, ribbons, stuffed, stir-fry or salad – do it with courgettes! The… Read More »
Veg News 3rd July
Without wanting to put a downer on the gorgeous weather, we unfortunately have to bring to your attention the desperate situation that our growers are in – also widely being reported by national news outlets. The recent heatwave, combined with no significant rainfall for months, has created enormous problems for farmers. Organically managed soil can… Read More »
Veg News 26th June
We’ve passed the solstice and it’s all go on the fruit and veg front! So many new lines coming in, that the majority of our veg offer now comes from the UK. The first delivery of broccoli from Nacton Farm in Suffolk is in and looks promising; fresh, big, tight heads to start the season… Read More »
veg news 12th June
More sublime UK produce arriving in store this week from a host of our favourite growers across the country. Celery bunches from Strawberry Fields in Lincolnshire are nothing short of fantastic – we always encourage the use of celery leaves in the kitchen and these really showcase why; try using as a flat parsley substitute… Read More »
Veg News 5th June
A couple of iconic UK season beginnings this week, both from Carey Organics in Hereford. Broad beans: Not only do you get to eat delicously fresh beans, you get bonus meditation practice while you sit and pop them out of their velvety beds and skins. But we’re not all double-podders. As it’s still early, these… Read More »