Now the festive dust has settled, we can look forward to a week of abundance on the fruit & veg displays. On the veg side we’re particularly impressed with French lettuces and spinach. Spanish avocados are excellent value and Duncan Gielty’s Lancashire Savoy cabbages are picture perfect. Kale varieties usually start dwindling at this time… Read More »
Our news
Veg News 27th December
The post-Christmas and New Year’s period is a notoriously tricky time for sourcing fresh produce. Many UK growers are taking a well-deserved break, whilst suppliers and hauliers on the continent are operating on reduced schedules. So here’s what to expect over the next 7 days or so: · The weekend in between Christmas and New… Read More »
Veg News 17th December
Christmas week is here and we’re proud to present a comprehensive range of Christmas staples, the majority of which will come from Lancashire and Yorkshire growers! With logistics anticipated to run normally, we’ve planned regular deliveries throughout the week and a great selection whichever day you choose to shop. Sprouts and sprout stalks will be… Read More »
veg news 3rd December
Leeks are amazing quality this week from a mix of UK growers. They’re a common place vegetable that usually play a supporting role in dishes, but these absolutely deserve a place in the spotlight. Slow cooked or baked with thyme brings out the sweetness, whilst paired with (Oatly) cream they make a delicious pie filling. We like… Read More »
veg news 20th November
You don’t need us to tell you that Winter is fast approaching, with temperatures plummeting and plenty of rain about, we’re seeing a lot of UK produce coming to an end sooner than it did last year. Swiss chard, celery, spring onions and leafy herbs have all suffered in the cold, we’ll be looking to… Read More »
Veg News 12th Nov
The veg team got together last week for our annual Roast Potato Night, an evening of serious carb consideration. With nothing except a conciliatory portion of greens and some delicious onion gravy, we set ourselves the formidable task of taste-testing 7 varieties of roast potato. For the lovers of fluffy, cloud-like textures the Carolus took… Read More »