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Peanut Banana Blondies
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Pak Choi & Tofu Stir Fry
This delicious pak choi recipe takes just a few minutes and makes a warming evening meal. Combining the pak choi with tofu, mushrooms and beansprouts in a stir fry sauce gives a lovely mixture of soft and crunchy textures. But you don’t have to stick to these ingredients, experiment with whatever takes your fancy, or… Read More »
Nut Roast
If you’ve heard stories about nut roasts being dry and boring, don’t worry this recipe stays nice & moist. You can’t beat a good old nut roast and they’re great for energy and are packed with protein. Not just for Christmas! Serves 4. SHARE ON TwitterFacebook
New Potatoes with Burnt Spring Onions
Serves 6, thanks to Yotam Ottolenghi SHARE ON TwitterFacebook
Parkin
A November staple. Make ahead of time as it improves with keeping – after a few days it’s wonderfully moist and sticky, and rich in flavour (but can start out a on the dry side). SHARE ON TwitterFacebook
