As October speeds ahead under glorious sunny skies we look forward this Saturday to Apple Day, our annual celebration of the variety, range and breadth of flavour that the UK apple season has to offer. From Herefordshire to Kent, Sussex to Ormskirk, we’ll be representing over 20 varieties of fruit from 7 different orchards. Expect… Read More »
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Mushroom and Fava Stew
A great use of UK-grown pulses. Serve with a tangy slaw and crusty bread. Serve 6.
Middle Eastern Pate
Quick and easy. Serve with warm pitta bread as a starter.
Ribolita
A hearty, complete, one-pot meal. Simple and delicious. Taken from the back of a packet of Cavolo Nero in 1997.
Spiced Apple Sauce
One member of staff cooks up this simple recipe to give to her family at Christmas in little glass jars with a ribbon. Or, if you omit everything but the apples and water, applesauce is a great egg replacer in cakes or banana bread. Feel free to double or quadruple these quantities!
Kale Caesar Salad
Delicious and savoury. If you don’t fancy the kale massage, just pour a kettle of boiled water over it, then drain before it cooks too much
