These taste great served in warm pitta bread with salad and Beetroot Tzatziki.
Search Results for: bread
Apricot Teff Rock Cakes
Teff flour is the ground seeds of Ethiopian lovegrass. It is the main ingredient in the fermented bread injera, a staple food in Ethiopia. Teff export is tightly controlled by the Ethiopian government to protect supply for local consumers. Our flour comes from Europe-grown crops. Teff is a good source of calcium and protein.… Read More »
Apple Tea Loaf
A moist, just-sweet-enough, apple bread, perfect with a bit of marg and a cup of tea any time of day.
Good Stuff!
Look out for the pink ‘Good Stuff’ apple on products around the shop indicating some of our favourite products and suppliers. They’ve been chosen for lots of different reasons, but they’re the kind of companies we are particularly proud to be involved with and are doing business in a way that we would like to… Read More »
How we source
“We aim to trade in a manner which supports a sustainable world environment and economy.” From Unicorn’s Principles of Purpose Unicorn sells most of the types of things you’d expect to find in a medium-sized supermarket, but we source our produce a little differently. We aim to trade in a way that is less exploitative… Read More »
Deli – Fresh & ready to go
Fresh bread from artisan bakeries arrives daily at the deli, where you’ll also find a range of Unicorn-made salads and meals. The deli is also where you’ll find our range of gut-loving kombuchas. Hot Soup Made from our own ingredients this is available from 11-3(ish!) every day, with ever-changing varieties! Salads & heat-to-eat meals We… Read More »
