A hearty, nutritious soup with a soffritto base. (Search for soffritto.) Adapted from the Guardian.
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Veg news 26th of July
Happy as we are to have survived the heatwave of last week, we can expect to feel its effects for some time: thyme, mint, and coriander from Strawberry Fields have all suffered at the hands of the unprecedented temperature spike so we won’t be seeing much of these for a little while. On the bright… Read More »
DIY Pickles
Make as much or as little as you like, with whatever spices or veg you choose. Great for lifting a bean/green salad, houmous sandwich, or creamy pasta dish.
Gardiniera (Mixed Veg Pickles)
Adapted from The Plucky Pickle. This makes as much or as little as you like, so just choose the jar(s) and adjust quantities to suit. Great for lifting a bean/green salad, houmous sandwich, or creamy pasta dish.
Kimchi (Spicy Veg Pickle)
Enough for one large (1.5L?) jar. Add to rice and tofu for an instant meal.
Veg News 1st Feb
It’s our pleasure this week to welcome back local heroes Glebelands Organic Produce after a much deserved new year’s break with the return of their lovely local salad leaves. The winter mix is looking fabulous and we’re delighted to see them back on our shelves alongside some crisp Lancashire littlegems, and an enticing array of… Read More »
