Barry Ward & Yvonne Thompson’s vegetable growing started out as a hobby (for their own consumption) but then they realised they were actually quite good at it, and in 1984 they went professional. The two of them farm 3.2 acres of land in Poulton-le-Fylde, Lancashire, with about 1000 square metres under cover. The soil is… Read More »
Search Results for: chilli
Roasted Red Pepper Pasta
Tasty and simple, thanks to the Minimalist Baker, serves 4
Stuffed Sweet Potatoes
Adapted from ‘Oh She Glows’.
Pasta with Chickpeas & Greens
Serves 4, adapted from HFW
Cumin, Roast Beetroot and Squash Salad
Serves 4, adapted from makemoreofsalad.com
