Use to coat grilled veggies & tofu, spooned over burritos or tostadas, or instead of enchilada sauce. This is by no means a definitive recipe, but just one worth trying!
Search Results for: oat
Celeriac Gratin
A comforting winter side dish – or tea in its own right alongside a green salad spiked with walnuts.
Fruity Carrot Cake
Using whole grains
Why whole grains? Whole grains offer so much more than a little extra fibre! We have chosen to focus our offer on whole grains because these humble foods are incredibly rich. A good whole grain may provide all the protein you need in a meal, not to mention a lovely balance of vitamins, minerals &… Read More »
Avoiding gluten
Gluten-free labelling Statutory regulations mean no food product can be labelled “gluten-free” unless it has been tested and verified. We also cannot label products that do not contain any gluten-containing ingredients as such. Thus none of Unicorn’s in-house packed goods carry any gluten-related labelling, as we pack gluten-containing foods in the same facility. When it… Read More »
Buckwheat with Beetroot and Dill