A tasty, wholesome showstopper for the centre of the table. Enjoy!
Search Results for: squash
Roast Pumpkin with Whipped Tahini, Pickled Red Onion and Mint
This dish looks a bit special but it's an easy and delicious way to use autumn cucurbit bounty – or any roasted veg you like! Serve as a side, or add crusty bread and a salad and make it a main. Adapted from seasonal veg cook Joe Woodhouse via Another Pantry.
Veg News 3rd October.
Under the harvest full moon last week the veg team undertook our annual squash tasting – an ambitious, physically debilitating task comparing all our roasted squash varieties side by side. Besides the tradition, we find it really informative to taste the squashes together because the close comparison highlights the amazing differences in texture, form, flavour,… Read More »
Several of the veg team made the trip to Lincolnshire last week to visit Strawberry Fields Farm near Boston. Pam and her family have been supplying us with veg for so many years now, no one is quite sure when the relationship began, but a conservative guess suggests 15 years at the very least. Supplier… Read More »
Veg News 11th July
There’s no easier time of year to enjoy a diet full of produce grown close to home, with the offer available from the UK in general, and the North West especially, hitting the peak of its season as we enter mid July. There is a brilliant range of new potatoes on offer in the shop… Read More »
Veg news 28th March.
Believe it or not, it’s spring! And while it might not exactly feel like it on this side of the channel, brighter weather on the continent means lots and lots of new produce for our plates. We had our first delivery of asparagus last week from Spain, and it’s looking positively gorgeous. A quintessential springtime… Read More »
