A famous soup from the south of France. The essential ingredient is the pesto sauce, made from pine nuts, olive oil & basil. This sauce, so popular in Northern Italy, has been adapted by their neighbours in Provence into pistou, and given a creative French twist. Like all good soups, it gains extra flavour by… Read More »
Search Results for: tomato
Italian Flatbread
A bit like a Spanish tortilla. But needs to set so start this one early, and reduce quantities if desired. Thanks to inpursuitofmore.com.
Italian Bean Stew with Chestnuts
Serve with warmed chunky bread.
Chilaquiles
A simple dish & favourite amongst kids. Conventionally cooked on the hob in a cast iron dish, but you can bake it like lasagne as well, like in this adaptation from the USA.
Guacamole
Serves 4
Grilled Rosemary Polenta topped with Chilli Mushrooms
This is a quick n’ easy dish from a member of staff.
