Spring is officially on the horizon! Glebelands will be delivering our first lot of daffodils and broad bean seedlings this week, marking a subtle but significant shift from winter into spring. Incidentally we’re already stocking seed potatoes courtesy of New Fields, currently Marfona and Charlotte with many more varieties on the way. But as we… Read More »
Search Results for: tomato
Veg news 21st February.
Purple sprouting broccoli is our standout this week, its violet florets having finally emerged from underneath the (still very delicious) canopies of leaves. Currently stocked with Francis Sampson’s of Penzance, with Organic Pantry’s offering expected in time for the weekend. New to the display this weekend is true baby leaf spinach courtesy of Duncan Gielty… Read More »
Veg news 14th February.
As was mentioned last week, ongoing supply issues on the continent mean we do expect gaps on certain Euro lines over the coming weeks, in particular peppers and cherry vine tomatoes. However it’s not all bad news: we’ve got Sicilian and Spanish strawberry punnets expected in time for the weekend, Spanish loose strawberries, and an… Read More »
Chickpea & Cabbage Soup
A hearty, nutritious soup with a soffritto base. (Search for soffritto.) Adapted from the Guardian.
Veg news 27th April
With May just around the corner, we’ve an array of exciting new UK and European produce to inspire you in the kitchen this week. Our first pallet from Pam Bowers at Strawberry Fields is arriving on Thursday: expect beautiful batavia and oakleaf lettuces, little gems and generously sized spring greens. We’ll also be receiving a… Read More »
Veg news 19th April
This week it’s all about chard! As versatile as it is vibrant, we’ve an abundance of this leafy vegetable in at the moment: French rainbow chard is being sold loose, alongside some bagged from our friends at Glebelands just down the road in Sale. Try sautéing with freshly sliced garlic in olive oil for a… Read More »