From BBC Good Food
Search Results for: tomato
Veg news 12th April
Spanish avocados have been delicious the past few weeks. Lots of flavour and a creamy texture. We can expect them to continue until some time in May, when the Spanish crop will be done and we need to look towards South America. Dubious planting practices and the food miles on those make for a less… Read More »
Tofu and Spinach Scramble
This low-calorie breakfast scramble is high in fibre and protein. The lemon juice adds a little brightness. Serve with whole-wheat toast to round out the meal. From Food Network.
Veg News 5th April
It’s hard to tell today, but 2018 has been so much greyer and colder than the last couple of years, that all our growers are reporting delays in the growth of their UK veggies. This time last year we were announcing in this veg news the start of the UK tomato season, as well as spinach… Read More »
Veg News 6th Feb
It may be snowing in Manchester and Europe, but thus far it is not comprising the excellent range of produce we have both on the fruit and veg side. You may have noticed the massive pears out of Holland. We usually aim for a more modest size! Pears, however, have been subject to the same… Read More »
Red Dragon Pie
Aduki beans, which are central to this dish, have a taste and texture quite unlike any other bean. They are sweet & nutty all at once. Originally from China, and they are now very popular in Japan, where they are sometimes called the “King of Beans”. Another Chinese name for aduki is “red dragon”, whence… Read More »
